Name: Chocolate Mousse Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: Ready Chocolate Cake Mix; 2 bottles Yakult Gold; 3 tbs Chocolate spread; 1 can Cream; 3 packs Whipping powder; 2 cups Whipping cream; Strawberries; Raspberry; Blueberry; Chocolate chips

Chocolate Mousse Cake

by: Chef Intissar

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Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Dessert

Servings

Equipment

Oven
Blender

Ingredients

Ready Chocolate Cake Mix
2 bottles Yakult Gold
3 tbs Chocolate spread
1 can Cream
3 packs Whipping powder
2 cups Whipping cream

Toppings

Strawberries
Raspberry
Blueberry
Chocolate chips

Instructions

Bake the Chocolate ready mix as per instruction
After cooling the cake, scrape the center of the cake then set aside
In a blender combine the cake leftover, 2 bottles of Yakult gold, chocolate spread, cream, whipping powder and whipping cream
Blend till creamy and smooth
Pour the chocolate cream mixture into the cake
Garnish it with fruit berries and chocolate chips
Put it on the fridge for 2-3 hours
Serve and enjoy

Video

Notes

Best serve cold

Keyword Chef Intissar’s Recipe

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Chocolate Mousse Cake