Tropical Tiramisu Recipe | A Fruity Twist on a Classic

Tropical Tiramisu

A Taste of the Tropics in Every Layer
This refreshing twist on the classic tiramisu features creamy Yakult Gold, juicy pineapple, tangy passion fruit, and a hint of coconut—perfect for sunny days and sweet cravings.

(3.5)

Prep Time: 20 mins
Dessert
Serves 1

Ingredients

3 packs Whipping powder
2 bottles Yakult Gold
1 cup Whipping Cream
2 tbsp Sugar
1 tsp Vanilla
280 grams Cream Cheese
Canned or Fresh Pineapple
Passion Fruit
Pineapple Juice
Lady Finger Buiscuit
Shredded Coconut

Instructions

In a bowl mix whipping powder, 2 bottles of Yakult Gold, whipping cream, and vanilla till thick and creamy

MIX CREAM

Add your cream cheese into the mixture and whisk till fluffy and creamy

WHISK CHEESE

In a separate bowl mix the sliced pineapple and passion fruit

MIX FRUITS

Dip lady finger into a sugar syrup and place into container

DIP BISCUIT

Layer it with the cream cheese mixture

LAYER CREAM

Top it with pineapple passion fruit mixture and shreded coconut

TOP FRUIT

Do this one more time for added layers.

REPEAT LAYERS

Garnish the top with fresh passion fruit

GARNISH

Serve and enjoy

SERVE

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